Wednesday, May 4, 2011

Sodam

Jennifer, Mary, and I ate Korean food at Sodam yesterday. We enjoy it. Jennifer and Mary had breaded pork cutlet with eggs served over rice (Katsu Don). I had an assortment of lightly sauteed vegetables, tofu, and a fried egg with spicy sauce in hot clay pot (Dolsot- Bibimbob).

3 comments:

  1. To All,
    Not my pallet, but I'm glad you enjoyed it.
    Robert

    ReplyDelete
  2. Sounds yummy! My husband and I should check it out. Where is it?

    ReplyDelete
  3. Heidi,
    The Korean House is in the Regional Market next to Lori's Natural foods in Henrietta off Jefferson Road and Clay Road.

    ReplyDelete