Phuket Thai Cuisine

Janet, Mary, and I ate lunch at Phuket Thai Cuisine today. Janet ate Pad Ka-Phrao (basil) with chicken stir fried mixture of white and green onion, red bell pepper, mushroom, napa with a light touch of fresh basil in thin soy sauce. Mary ate Thai Fried Rice with pork stir fried rice with egg and tomato. Janet and Mary ate chicken noddle and vegetable spring roll. I ate Thai Spicy Fried Rice stir fried rice with egg, green onion, white onion, mushroom, baby corn and red bell pepper in spicy sauce. I ate vegetable soup and vegetable spring roll. We enjoyed it. I would like to be a food critic!