Today Janet, Mary, and I went to lunch at Hogan's Hideaway. Janet ate a steak sandwich - thinly sliced rib eye, with grilled peppers, mushrooms, and onions with melted mozzarella on a white roll and salad. Mary ate pea & ham soup with table bread. I ate hoganstrone - vegetarian minestrone soup, topped with aged asiago cheese. We enjoyed it.
Tuesday, November 1, 2011
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I love Hogans Hideaway! I especially like the Vegetarian Burger. I like how you take pictures of any place you have gone.
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